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Cod with green beans


Ingredients

1 cod filet
1 kilo green beans
1 cup olive oil
1 onion
1/2 kilo tomatoes
2-3 cloves of garlic
Pepper

 

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Preparation

Soak cod in water to remove the salt and cut it into bite-sized pieces. Clean and wash the green beans. Saute the onions with the olive oil in a pot and add the green beans tossing the pot occasionally. Peel and finely chop the tomatoes, add garlic and pepper and let them boil for 15 minutes until done.

 


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